Not everything I make this season is about sweets — though those certainly have their place! Sometimes, it’s the savoury nibbles, like these baked, seeded lentil crackers, that bring just as much comfort, especially when they come warm from your own oven, full of good things and no […]

I made these Coconut Sandesh last week for Lokkhi Puja, but I’m only getting around to sharing them now—and honestly, they’re too good not to post. These delicious treats came together so quickly, were not overly sweet, and were such a hit, I knew I had to write […]

I made these wholewheat, spinach, cheese and onion scones a few days ago. Every year, like clockwork, as the air turns crisp and the trees begin their slow golden transformation, I find myself drawn back into the kitchen with the same quiet intention: roasted butternut squash soup, and […]

A couple of weeks ago, I made Doi bengena I Aubergine in yoghurt gravy (also known as dahi baingan), and it reminded me why I keep coming back to these simple, everyday dishes. It’s one of those recipes that doesn’t take much to put together, but still feels […]

As the festive season rolls in, there’s something incredibly comforting about the aroma of roasted besan and melting jaggery wafting through the home. One of my favourite ways to celebrate is by making traditional sweets from scratch — and this Peanut & Gur Besan Burfi is a true […]

— Whole Wheat Bhatura for the Soul — This past Sunday, I let myself indulge. Not in a flashy, extravagant way—but in the form of something warm, golden, and deeply comforting: Whole Wheat Bhatura. It might seem like a small thing, but for me, it was something more. […]

These Vegetable and Cheese patties are very easy to rustle up for a quick and tasty snack. some leftover bread makes binding the ingredients very easy. And they look good too. these patties can form a great Type of bread- The recipe uses slices of seeded whole wheat […]

This Sweet Potato and Vegetable Pie was created many years ago when I was using ‘blogger’ to post my creations. Although I have moved to my new domain many years ago, those old posts are still lingering there in a private mode. I am talking about when I […]

I often make this Bilahi pura pitika l Assamese style fire grilled and mashed tomato chutney to accompany our Assamese style meals.. Pitika and Pura- The Assamese ( from Assam, a state in North East India) are very good with their pitika (mash) and they are made with […]

This Tofu Chocolate-Orange Tart was made a while ago and is an easy no-bake dessert recipe to enjoy with your friends and family. The other day, I was engaged in a bit of spring cleaning- yes, in autumn. I am a bit behind this year as this year’s […]