Microwave fruit and nut fudge

This microwave fruit and nut fudge is very easy to rustle up. It just takes just a few minutes of your undivided attention. I created this recipe many years ago as a last minute gift idea for some friends. But then, it got lost until I came upon […]

Eggless ricotta and pistachio brownies

These eggless ricotta and pistachio brownies were made ages ago and the recipe has been lying in the drafts for a while. With the festive and entertaining season round the corner, this recipe might come in handy. Moreover, as it’s an eggless recipe, you don’t have to be […]

Clafoutis inspired cranberry dessert

This Clafoutis inspired cranberry dessert is very easy to rustle up and a great way to use up fresh cranberries. I made a clafoutis some time ago, and based on that, I made this dessert (can’t call this a clafoutis though), with some alterations for a cakey texture. […]

Chocolate almond sponge

This delicious chocolate almond sponge does not contain any butter / oil or any raising agent. Filled and covered with a light ganache and topped with almond flakes for an added texture, it is a simple and easy to make cake, perfect with your cuppa. I haven’t really […]

Aam doi I Baked mango yogurt

This aam doi l baked mango yogurt recipe is very easy to whip up and requires very little hands on time. Just mix together a few ingredients and pop it into the oven. After that, chill in the fridge and then enjoy the creamy delicacy. Just when I […]

Coconut and jaggery malpua

It’s Holi, the Indian festival of colour, today, and being a lover of festivals, had to make something to mark the occasion. So quickly rustled up these delicious coconut and jaggery malpua. The coconut gave a lovely bite to it. Soaked in a jaggery and saffron syrup and […]

Komola kheer l Orange pudding

This komola kheer l orange pudding was made to use up the glut of oranges lying on the kitchen counter. We were definitely a bit enthusiastic with the purchase; with the kids away at university, there were too many just for the two of us. So, some of […]

Upside down blood orange, semolina, almond and olive oil cake

This moist upside down blood orange, semolina, almond and olive oil cake also includes whole wheat which makes it quite substantial. A small piece goes a long way. The moist crumb with a slight bite, coupled with the almost marmalade like topping is an absolute delight. Blood oranges […]

Eggless, chocolate, whole wheat, oats and pecan squares

These eggless chocolate, whole wheat, oats and pecan squares – quite a mouthful- are great for those times when you are craving for a sweet treat. It is not full of cartloads of sugar and butter. And the addition of whole wheat flour and oats makes it wholesome […]

Tilor Pitha l Assamese style glutinous rice wrappers with a sweet sesame filling

This recipe for Tilor Pitha l Assamese style glutinous rice wrappers with a sweet sesame filling is full of nostalgia. This is a traditional Assamese (from Assam, a state in North East India) delicacy especially prepared during the festival of Bihu. Bihu? Assam, a North Eastern state of […]