Not everything I make this season is about sweets — though those certainly have their place! Sometimes, it’s the savoury nibbles, like these baked, seeded lentil crackers, that bring just as much comfort, especially when they come warm from your own oven, full of good things and no […]

I made these wholewheat, spinach, cheese and onion scones a few days ago. Every year, like clockwork, as the air turns crisp and the trees begin their slow golden transformation, I find myself drawn back into the kitchen with the same quiet intention: roasted butternut squash soup, and […]

There’s something about roasted butternut squash soup that marks the true beginning of autumn in my kitchen. It’s not the first chilly day or even the leaves changing — it’s that first slow afternoon when I cut open a squash, roast it until the edges caramelize, and let […]

A couple of weeks ago, I made Doi bengena I Aubergine in yoghurt gravy (also known as dahi baingan), and it reminded me why I keep coming back to these simple, everyday dishes. It’s one of those recipes that doesn’t take much to put together, but still feels […]

I’ve been making these sage and red onion sausage rolls for years. When the kids were small, they decided they were far too fancy to be called regular sausage rolls — and so they became known as Mum’s Posh Sausage Rolls. The name stuck, and honestly, it makes […]

These rosemary and garlic roast potatoes are definitely a must try! They are easy to make and don’t compromise on flavours. They are one of our family favourites and makes their way to our dinner plates very often. To be honest, every time I make them, a few […]

This Baked Lemon and Garlic Cod is a very light, quick and easy dish to rustle up. It is perfect dish to rustle up on busy weekdays. Every time cod makes its appearance in our house, D eyes light up at the thought of some deep fried battered […]

This Sweet Potato and Vegetable Pie was created many years ago when I was using ‘blogger’ to post my creations. Although I have moved to my new domain many years ago, those old posts are still lingering there in a private mode. I am talking about when I […]

This xoru maas diya adar jool l small fish in ginger gravy is an Assamese favourite. It’s a light soupy gravy with small varieties of fish added to it. Coming from a place on the banks of one of the world’s largest rivers (the mighty Brahmaputra) flowing through […]

These bacon, rosemary and cheese muffins are a breeze to make. This recipe can be put together with the minimum of fuss. Enjoy them fresh out of the oven for breakfast or as a snack. With the weather lifting up, the gardening chores have increased. Between weeding, planting, […]