Assamese Thekera Tenga Sorbot | A Cooling Summer Drink
Some summer comforts never change. On scorching hot afternoons like these, nothing feels quite as restorative as a chilled glass of Assamese Thekera Tenga Sorbot | A Cooling Summer Drink Thekera (Garcinia pedunculata), often referred to as dried mangosteen, has long been treasured in Assamese kitchens not just […]