Xoru maas diya adar jool l Small fish in ginger gravy

This xoru maas diya adar jool l small fish in ginger gravy is an Assamese favourite. It’s a light soupy gravy with small varieties of fish added to it. Coming from a place on the banks of one of the world’s largest rivers (the mighty Brahmaputra) flowing through […]

Wholewheat banana, ginger and walnut cake

Since you’ve landed here, I would like to welcome you to my first post on this blog, though it is by no means my first ever! I like to call this my second innings. If you would like to know why, click here! The start of something new […]