Come summer, and what we Assamese look forward to in a meal is the tengar jool (tenga-sour; jool-light, soup like curry). This is usually made with a variety of ingredients like lemon, tomatoes, bottle gourd etc, but the best has to be the one with thekera tenga. This […]

Saraswati puja musings-Dark, gloomy and rainy day today! The mind wanders across land and seas thousands of miles away and brings back memories filled with the hustle and bustle, the cleaning of the study desk etc, the music, the prayers, the bhog ( food offered to the gods) […]