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Rocky road squares

Rocky road

Sunita Bhuyan
A no - bake recipe. Marshmallows and other ingredients are added to melted chocolate, allowed to set and cut into squares.
Prep Time 10 minutes
Chiiling time 2 hours
Total Time 2 hours 10 minutes
Course Dessert, Snack
Servings 16 squares

Ingredients
  

  • 150 gms milk chocolate
  • 150 gms dark chocolate
  • 3 tbsp oil
  • ¾ cup chopped walnuts
  • ½ cup dried cranberries
  • 3 tbsp sunflower seeds
  • 40 gms malted milk biscuits or digestive biscuits, broken into smaller pieces
  • ¾ cup mini marshmallows (or big ones cut into smaller pieces)
  • 4 -5 tbsp dessicated coconut

Instructions
 

  • Line an 8 inch square pan with foil.
  • Except the two types of chocolate, oil and coconut, mix together the rest of the ingredients in a bowl.
  • Break both the types of chocolate into smaller pieces in bowl and add the oil. Melt the chocolate mixture.
  • Add the marshmallow mixture into the melted chocolate mixture and mix well.
  • Tip the mixture into the prepared pan. Spread out the mixture, pressing down with a spoon. It will not be smooth on top due to the texture of the ingredients.
  • Sprinkle the desiccated coconut on top.
  • Cover the pan with some plastic wrap and refrigerate for at least 2 hours or till set.
  • Cut into squares / bars and enjoy.
  • Keep any extras in an airtight container. If it is quite warm where you live, keep the container in the fridge.

Video

Keyword British dessert, chocolate recipes, snack