This rustic and wholesome spiced apple and banana wholewheat cake with walnuts and dates that I made a couple of days ago is something you need to try. It is super easy to make and full of spicy warmth, perfect for this autumn, or any time of the […]

There’s something quietly magical about desserts made in the heart of autumn — warm, fragrant, and full of comfort. This Diwali, I ended up making a last-minute addition to our festive table: a simple apple and gur (jaggery) halwa, gently spiced with cardamom and scattered with dried fruits […]

These baked apricots were made a couple of weeks ago. We had quite a few fresh apricots bought from the farmers market, and they were luscious. Although we did enjoy them as they were, I baked a few of them to enjoy as a quick and easy dessert. […]